The first Grappa Kosher for Passover.
All production processes are under the direct supervision of the rabbinate of Padua in accordance with the instructions issued by the Certification Authorities OU - USA (Union of Orthodox Jewish Congregations of America, Kashruth Division) and Badatz “Beit Yossef”- Israel.
Raw material: marc from Orange Blossom Muscat and White Muscat grapes
Distillation: artisanal, in small lots, with a discontinuous bain-marie vacuum still
Aroma: citrus fruit, orange flowers
Taste: mellow, tasty and broad
% alc - Content: 40% alc./vol 700ml
Service: at temperature of 10/15°C in a tulip-shaped glass